Last year provided Scottish livestock producers with generally kind weather for making silage. But do not assume the same will happen this year. With elevated feed costs, making quality silage to produce milk and meat cost-effectively will be key.
Those are the messages from Volac聮s agri-products business manager for Scotland, Alan Smith, who says better silage allows more of an animal聮s nutrition needs to be produced from the farm聮s biggest asset 聳 its land.
聯"Not only is home-produced silage a financially attractive feed, but it聮s also highly sustainable,"聰 says Mr Smith. 聯
Whether you make clamped or baled silage, it聮s important to not only reduce visible wastage but also to minimise the dry matter (DM) and nutrient losses you can聮t see, caused by poor fermentation.
聯Even in well-managed grass silage clamps, typical DM losses are 10%, but they can be much higher. But what聮s crucial to realise is that the bad bacteria that cause losses don聮t just feed on the least nutritious parts of this DM. They consume sugars and proteins, so these lost nutrients will need to be replaced using bought-in feed.聰
By investing in producing good silage, Mr Smith says "it puts farms in a stronger position. 聯Good silage is about harvesting good grass then protecting it with a quality fermentation." he adds.
聯Fermentation is simply a form of pickling. In good fermentation, desirable bacteria produce only lactic, which is highly efficient at preserving silage. If poor fermentation is allowed to occur due to bad bacteria, weaker acids that are poorer at preserving silage are produced, as well as other compounds, some of which reduce palatability.聰
For a quality fermentation, Mr Smith says "a joined-up approach is needed, combining good in-field and harvest management and good ensiling practices. An integral step is also to use the correct additive," he points out.
聯Once you've made silage, you can聮t turn back the clock. So it聮s important to get additive choice correct from the outset. Ecosyl, for example, delivers 1 million beneficial Lactobacillus plantarum MTD/1 bacteria per gram of forage, and results in the rapid production of lactic acid to inhibit undesirable bacteria.
聯In research, Ecosyl has halved DM losses in grass silage. It has also preserved more true protein, and silage made with Ecosyl has been shown to be higher in metabolisable energy. More importantly, independent dairy trials have shown that feeding a range of silages preserved with Ecosyl boosted milk yield by an average of 1.2 litres per cow per day.
聯In beef trials, grass silage made with Ecosyl also resulted in an average improvement in daily live-weight gain in growing cattle of 15.2%.聰
If making baled silage, Mr Smith says "to remember that round bales have a large surface area for air to penetrate and cause problems."
聯Slower consumption of higher % DM bales on beef and sheep units makes them particularly susceptible to spoilage and heating, due to being exposed to air for longer at feed-out, so the right type of additive is essential here 聳 for example Double Action Ecobale. Double Action Ecobale includes the same MTD/1 bacterium as Ecosyl, plus a second bacterium to improve fermentation, but also a preservative against heating and spoilage,聰 he adds.
Campaign for Better Silage
Campaign for Better Silage is a new 2023 initiative brought to you by Krone, Sinclair McGill, Volac and Yara, offering advice to dairy farmers on how to navigate the inevitable grassland challenges 2023 will bring, as well as offering best practice guidance to ensure maximum production on every farm.
The exceptionally dry weather in 2022 has left many grassland farmers with a shortfall of silage and 2023 looks to set to be a particularly challenging season for many.
That said, some farmers did manage the 2022 season better than others and employed grassland techniques which have seen them finish the year with adequate stocks.
The continuing economic crisis, coupled with unquestionable changing weather patterns, means that identifying and sharing the techniques which produce best results is going to be critical for the industry to embrace moving forward.
Watch the launch debate LAMMA 2023, below...
