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Our very soggy harvest of 2023 finally came to an end on October 18.

As is the nature of farming, once one harvest is done thoughts soon turn to next year's crop

Roger Evans discusses the wearing of shorts, health and safety on farms and profiteering by supermarkets

Lowlands farm, in southwest Birmingham, is home to Beth Withers and her husband, Tom. Here, she talks about bringing up her growing family at Lowlands, a beef and sheep farm, and the balance between motherhood and farming

Not wanting to break with tradition, it is raining outside and not wanting to break with tradition myself, I am writing about it

In the first of a series of articles from Rory Dean, a self-employed, large animal vet who practices in the Kaipara region of Northland, New Zealand, we hear about the challenges being faced by New Zealand dairy farmers

Dairy farmer Charles Goadby shares his thoughts on the impact increased scrutiny has on farmers' mental health. Two people he knew took their own life as a result of outcomes from a farm inspection

Ifan Roberts is herd manager at Houghton Lodge, Leicestershire, which is one of the farms managed by Evolution Farming

Dairy Farmer editor, Katie Jones, looks at what the main topics of conversation at UK Dairy Day were

Michael Oakes, dairy farmers and NFU dairy board chair, discusses the findings of the NFU's recent Dairy Production Intentions survey