Sheep, pigs, vegetables and arable crops work well together on Suffolk coastal farm. Sara Gregson finds out more
Driving down the ever-narrowing Cornish lanes near Looe, you might not expect to end up at a cheese factory which is producing 333kg a day and still struggling to keep up with demand. Ruth Wills finds out more
Gathering sheep from the fell is an act steeped in tradition - and one mostly unchanged by time
Climatic changes, global conflict, political uncertainty, and high financial costs have put pressure on farm businesses worldwide, with demand for new machinery taking an impact.
A pedigree British Blonde herd lies at the heart of County Durham-based breeder James Weightman’s farm enterprise
When farm economics come into tractor choice, we take a look at one mixed farming enterprise finding the McCormick brand a viable alternative. James Huyton reports.
A passion for Blackface sheep has helped Richard Carruthers build a thriving livestock business on a Buccleuch Estate farm. Lynsey Clark reports
A Shropshire-based breeder started his journey with the Beltex breed by using it for commercial purposes, but over recent years has developed his stock into a successful pedigree flock. Ellie Layton reports.