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The principles behind Horsch are at the heart of a good carbon management strategy. Founded in 1984, Horsch says its focus has always been on no-till and min-till farming.

Ben Sell, who is based at a 300-hectare family-run farm close to the New Holland factory at Basildon and runs a farming and contracting operation with his family, has been one of a small group of tractor users testing the pre-production T6.180 Methane Power tractor.

Origin Fertilisers is supporting farmers in reducing their carbon footprint and increasing the sustainability of farming through its NUTRI-CO2OL® service and NUTRI-MATCH tools.

To set the record straight about agriculture and climate change, Hannah Binns asks Dr Ceris Jones, NFU climate change adviser, to dispel the most common myths.

Prof Judy Buttriss, director general of the British Nutrition Foundation, tells Hannah Binns how messaging around sustainable nutrition could support UK agriculture.

More than 90 per cent of farmers believe they have a role to play in mitigating climate change, but only 62 per cent feel prepared to meet the industry’s net zero target by 2040, a ²ÝÁñÉçÇø Guardian survey has found.

UK agriculture is at a critical juncture with decisions being made about the industry now which will shape its future for years to come.

With the NFU setting the ambitious target of reaching net zero by 2040, Lloyds Bank says it is ready to help agri-businesses move towards a greener future.

Changes to farm payment systems and the need to satisfy supply chain requirements may require a closer look at carbon balance in the future. Marianne Curtis finds out more about carbon auditing systems.

As farmers are encouraged to cut their carbon footprint, Alex Black takes a look at how improving environmental standards could also boost the balance sheet.