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This week from ²ÝÁñÉçÇø Guardian editor Olivia Midgley

With Autumn now and truly underway and half term approaching, many families will be looking to head out to farms to pick pumpkins

Head of News and Business Alex Black spent an evening at the fear fest at an Ormskirk farm

²ÝÁñÉçÇø producing more biogas than their needs could be sitting on an untapped resource

Announcing the finalists for the British Farming Awards Diversification (Large) and Diversification (Small) of the Year 2024

Aaron and Partners' Mark Turner delves into what the clause means, the sector’s reaction, and what impact the changes will have on diversification in farming

For south-west Scotland farmers Neale and Janet McQuistin, the lockdown of spring 2020 provided an unexpected kick-start for their venture into the tourism market, which had always been a long-term goal. Lynsey Clark finds out more

The Big Feastival took place over the August Bank Holiday

Bridget Gooden, who runs Garslade Farm on the Somerset Levels has noticed an increased level of interest from people wanting to stay on a working farm and puts it down to the 'Jeremy Clarkson effect' and the popularity of his TV series Clarkson's Farm