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With BPS on the way out, and Defra not yet ready to offer support which fills the gap, farmers must take steps now to survive the Brexit transition, says Dr Julia Aglionby, executive director at the FCL and chairwoman of the Uplands Alliance.

The problem with parasites in dairy cattle is the often invisible impact. If left uncontrolled, parasite infections in youngstock and adult cows can lead to a reduction in lifetime milk production and fertility.

When your summer feeding regime is restricted to grazing alone, winter takes on an added importance. Beef producer Paul Thomas tells ²ÝÁñÉçÇø Guardian how he improves cow condition and speeds up youngstock performance from November to May.

The Government is continuing support to help businesses and employees through the second lockdown.

Now is the ideal time to safeguard cattle productivity over winter by reviewing parasite control given at grass and treating any parasite burdens at housing.

The difficulties of maintaining BVD-free status and the need for absolute attention to detail were highlighted by vet Magda Sioukiouroglou in a recent case involving a dairy farm in South Wales. Hannah Park reports.

A Yorkshire beef unit which finishes 1,600 head a year is using co-products from the food and beverage industry as part of a balanced diet to help achieve growth rates of 1.8-2kg/day.

Reduced grass silage yields in the first half of the year are set to make producing good maize silage even more important this season. So how do you achieve the best maize preservation?

Accurate interpretation and a proactive approach to pregnancy diagnosis (PD) results can pay off for suckler producers. Vet Kaz Strycharczyk, of Black Sheep Farm Health, Northumberland, offered a few tips.

Calf scours and pneumonia among youngstock in the beef suckler herd continues to be a major gripe for UK beef producers. ²ÝÁñÉçÇø Guardian reports.