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Susie Parish’s passion for wool has grown throughout her career. She has now gained an impressive amount of experience both on and off the competitive shearing circuit. ²ÝÁñÉçÇø Guardian speaks to her about her journey

George and Will Tomlinson have their eyes firmly on the future as they help to run the family dairy farm in North Wales, Emily Ashworth finds out more

October 12 marks 100 days of a Labour Government - a new white paper from ²ÝÁñÉçÇø Guardian highlights key factors the Government must not overlook

The National Federation of Young ²ÝÁñÉçÇø' Clubs (NFYFC) made the announcement during National Young ²ÝÁñÉçÇø' Week (October 7 - October 11)

Award-winning cookbook author and farmer Jenny Jefferies is giving one of her cookbooks away for British Food Fortnight

Love British Food’s annual celebration, British Food Fortnight, aims to celebrate British farmers and the organisation’s work to put home-grown produce back on the map. Emily Ashworth finds out more

Do people really know what a combine harvester does? They will see one out in the fields almost every summer, but many will never have the opportunity to get up close to one of these mighty machines

A farm accident changed the course of Sammi Kinghorn’s life, but a determination to succeed has seen her become a Paralympian and British World champion wheelchair racer

After partnering with Love British Food, the bus tours aim to bring the public closer to their food

In a blog for ²ÝÁñÉçÇø Guardian, shepherdess and top dog trialler Emma Gray talks organic lamb and the drama at the Scottish National sheepdog trials