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Experts are urging farmers to safeguard dairy heifers from parasites at housing to maintain their health, growth, and productivity over winter

Lyndon Edwards, an organic dairy farmer from Gloucestershire and chair of the AHDB dairy sector council since 2021, discusses the Dairy Roadmap

The early October pullback in price levels from the record butter and cream prices, including some of the higher moisture cheeses such as mozzarella, may be deemed to have arrived a little premature

EU spot prices for butter came off markedly in the first week of October, with prices for Q4 crashing €500 (£419) or so to around €7,500/tonne (£6,283), with prices €1,000/tonne (£838) lower than that for Q1

As I flew home from my nine weeks of individual Nuffield travel in New Zealand, China, Chile and North America, studying the topic of ‘Inspiring the next generation of dairy entrepreneurs', I found myself asking: 'What have I learned?'

I would like to start my first column by talking about what is going well, and what is not going so well, which is how we open things up at the robotics milking discussion group I am involved with

Vets Dr John Gallagher and Roger Blowey give their view on the BBC documentary 'Brian May: The Badgers, the ²ÝÁñÉçÇø and Me'

With the aim of a profitable and sustainable future, Jo and Alex Gidlow are keen to push their family farm on by increasing cow numbers and future-proofing the system

Milk buyers needing to remain competitive with their producer milk prices, especially in certain pockets of the country such as South Wales and the South West, is setting the scene for producer milk price increases to continue into this autumn.